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Free(range) as a bird? – This week’s Caterer and Hotelkeeper Magazine

Posted by LibeRaCe on January 24, 2008 

Have you been following the latest campaign started by Hugh Fearnley-Whittingstall and Jamie Oliver?

See Hugh’s interview in this week’s Caterer & Hotelkeeper in the library and have a look at his exclusive podcast for the magazine here. original show “Hugh’s Chicken Run” was broadcast on Channel 4 in 08.



Find out more about sustainable farming at Chicken Out , Compassion in World Farming (CIFW), RSPCA Freedom Food ,  DEFRA , the Game Conservancy Trust  and the Soil Association.

Find out about this subject in the library at shelf number 630 .


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